Low Temp Cold Storage Room For Vegetables / Fruit And Veg Storage -5C~+10C

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ECOOL INTERNATIONAL TRADING (Shanghai) Co., Ltd.

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Name: Low Temp Cold Storage Room For Vegetables Fruit And Veg Storage 5C10C
Brand: ECOOL
Price: 1 USD

Brand Name : ECOOL

Model Number : EHT6

Certification : ISO9001;CCC

Place of Origin : CHINA

MOQ : 1 set

Price : Negotiable

Supply Ability : 5 set per year

Delivery Time : 3-6 months

Packaging Details : sea-worthy packing

Product name : Cold Storage Room For Vegetables

Rerigeration sytem : Freon

Application : Fruit And Veg

Size : 1000 tons

Room Temperature : -5C~+10C

Feature : Low Temp

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Low Temp Cold Storage Room For Vegetables / Fruit And Veg Storage -5C~+10C

Advantages of Cold Storage Room For Vegetables :

Strong ability of keeping a low temperature;
Full automatic control system, low labor force costs and low maintenance costs;
Environmental-friendly design to reduce energy losses and greenhouse gas emissions
Strong technical support
World top brand Compressor
World first class brand accessories

Cold Storage Room For Vegetables details:

Sweet potatoes cold storage Insulation system: PU panel for wall, ceiling, 3-layers XPS for floor, electric sliding door
Sweet potatoes cold storage linghting: anti-exposion, anti-fog cold room lights
Sweet potatoes cold storage Supporting structure: steel columns and beams, steel sheets warehouse
Sweet potatoes cold storage temperature range is usually between: +15º C ~ + 0º C

Cold Storage Room For Vegetables specification:

Steps of customized cold storage

Step	Contents	Details
1	Client describe the requests and using methods	1. Client provides some basic requirements;
		2. Client provides relative information:
		1) construction address, environment, weather, geology conditions, electricity supply;
		2) storage purpose and functions;
		Other design requirements
2	We offer sketch design and pric	1. Communication on details, discussion and modification until reach an agreement;
		2. sketch design;
		3. price offer on all systems
3	Contract and formal design	1. Sigh the former design contract (if any);
		2. Site survey and measurement (if necessary);
		3. Formal design and delivery;
		4. Details of solution and price.
		5. Client prepare the construction site and foundation.
4	Equipment and material export	1. Sign the contract of equipment and materials;
		2. production and export preparation
		3. Client prepare the on-site electricity and water
5	Installation	1. working procedure confirm and team organization;
		2. Construction teams go to install.
6	Check and acceptance	1. Our technicians trial run the cold storage on-site;
		2. Client check and make acceptance.
7	Operation instruction and warranty	1. training clients’ cold storage operators;
		2. provide technical support within the lifetime of cold storage.

WHAT DO WE DO

Refrigeration equipment exporting, e.g. multi-head compressor racks, condensing unit, variable frequency compressor unit, air cooler, cooling coil
Cold storage project consulting, cold storage maintenance and operation training

Product Tags:

mini cold storage for vegetables

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